Fruit line 01

Avocado processing line

Rich in healthy fats, vitamins E and K and antioxidants, avocado can be turned into puree, oil, freeze-dried powder, butter and guacamole. Because it is high in fat and oxidizes quickly, the line uses low-temperature processing, deaeration and nitrogen protection.

Capacity 1 t/h 3 t/h 5 t/h configured to your requirement

Hass avocados cut in half on a wooden board

Products & process

Avocado products

One line can be set up for one or several of these products. Tell us which ones you want to make and we configure the equipment to your requirement.

  • Avocado pureeFor sauces, spreads and beverages
  • Avocado oilCold-pressed, for culinary and cosmetic use
  • Avocado powderFreeze-dried, for smoothies and bakery
  • Avocado butterRaw material for the food industry
  • Guacamole mixInstant powder or ready-to-eat product

Process flow

  1. Reception
  2. Washing & sorting
  3. Peeling & pitting
  4. Pulping
  5. Color protection
  6. Homogenization
  7. Pasteurization
  8. Packaging
  • Freeze drying Powder
  • Cold pressing / centrifuge Oil

Main equipment

Avocado line equipment

What each machine in the line does, with its typical specification. Values are reference figures and are confirmed in the quotation.

  • Sorting & washing line

    Sorting & washing line

    Removes defects and cleans the fruit

    Key specBubble and brush washing, inspection table

  • Peeling & pitting machine

    Peeling & pitting machine

    Removes the skin and seed

    Key specMinimal air contact; SUS304

  • Pulper / refiner

    Pulper / refiner

    Extracts a fine, even pulp

    Key specInterchangeable 0.4–1.0 mm screen

  • Color protection tank

    Color protection tank

    Prevents oxidation (browning)

    Key specAscorbic or citric acid solution

  • Homogenizer

    Homogenizer

    Smooth, stable texture

    Key specHigh pressure, 20–40 MPa

  • Pasteurizer

    Pasteurizer

    Food safety

    Key specTubular, 85–95 °C

  • Freeze dryer

    Freeze dryer

    Produces avocado powder

    Key specCondenser ≤ −45 °C, vacuum

  • Cold press / decanter

    Cold press / decanter

    Extracts avocado oil

    Key specMalaxing below 50 °C; 2- or 3-phase separation

  • Packaging line

    Packaging line

    Bags, bottles or containers

    Key specNitrogen or vacuum option

Images are illustrative; specifications are confirmed in the quotation.

Every plant also needs general systems — CIP cleaning, water treatment, cold storage, metal detection, a PLC control panel, a steam boiler and compressed air — plus a packaging line suited to your product. General systems · Packaging lines

Commercial terms

Clear terms, from quotation to commissioning

Every line is quoted for your fruit, products and capacity. These are our standard conditions.

Price
FOB / CIFFOB China or CIF to your port
Delivery
30–60 daysAfter order confirmation
Payment
T/T or L/CTelegraphic transfer or letter of credit
Warranty
12 monthsFrom commissioning
Installation
Remote or on siteRemote support or an engineer at your plant
Spare parts
Initial kit includedAn initial spare-parts kit ships with the line
Panel language
ES / EN / 中文Spanish, English or Chinese
Material
SUS304 / 316LFood-grade stainless steel; 316L for high-acidity products

Technical parameters are typical reference values and are confirmed in the quotation.

FAQ

Questions about the avocado line

How does the line keep avocado puree from browning?

Avocado is high in fat and oxidises quickly, so the line works at low temperature with deaeration and nitrogen protection. The peeling and pitting machine keeps contact with air to a minimum, and the colour protection tank treats the pulp with an ascorbic or citric acid solution to prevent browning.

Can the same line produce avocado oil?

Yes. The line has two branches: a cold press or decanter for oil (malaxing below 50 °C, 2- or 3-phase separation) and a freeze dryer for avocado powder (condenser at −45 °C or below, under vacuum).

Which avocado products can I make?

Puree for sauces, spreads and drinks; cold-pressed oil for culinary and cosmetic use; freeze-dried powder for smoothies and bakery; avocado butter as a raw material for the food industry; and guacamole mix, as instant powder or ready to eat. Packing can be done under nitrogen or vacuum.

What capacity can I choose?

The avocado line is configured at 1, 3 or 5 t/h, depending on your raw material and production plan. Because the lines are modular, much of the equipment — washing, pulping, heat treatment and packaging — can also run other fruits, so the plant keeps working all year.

How long is delivery, and what is included?

Delivery takes 30–60 days after order confirmation, priced FOB China or CIF your port, with payment by T/T or L/C. The line ships with an initial spare-parts kit, installation is remote or with an engineer at your plant, and the warranty runs 12 months from commissioning.

Request a quote

Tell us which avocado products you want to make, and at what capacity

Our modular lines can process several fruits, so your plant can work all year. Tell us what you want to make and at what capacity — 1, 3 or 5 t/h — and we will reply within one business day with the next steps.